Popeyes Louisiana Kitchen

12 Hour Marination V2

Campaign: 12 Hour Marination V1

MIAMI

2023

Entrant Company: GUT Agency
Medium: Print
Entry Type: Product/Service

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Items

Credits

Production Company	Five to Sixty, Los Angeles
Advertiser Brand	Popeyes Louisiana Kitchen, Miami
Advertising Agency	GUT, Miami
Entrant Company	GUT Agency, Miami
Media Agency	Horizon, New York
Public Relations Agency	Alison Brod Marketing & Communications, New York
Chief Marketing Officer	Matt Rubin / Popeyes Louisiana Chicken
Vice President of Marketing	Alexandre Antonello / Popeyes Louisiana Chicken
Head of Marketing Communications	Patricia Pieranti / Popeyes Louisiana Chicken
Senior Manager, Brand Communications	Andrea Dufford / Popeyes Louisiana Chicken
Senior Manager, Brand Communications	Kerry Lange / Popeyes Louisiana Chicken
Senior Manager Public Relations and Brand Communications	Emily Ciantra / Popeyes Louisiana Chicken
Co-Founder & Creative Chairman	Anselmo Ramos / GUT
Managing Director, Global Chief Client Officer & Partner	Carmen Rodriguez / GUT
North America CCO & Global Partner	Ricardo Casal / GUT
North America CCO & Global Partner	Juan Javier Peña Plaza / GUT
Global Chief Strategy Officer & Partner	Fernando Ribeiro / GUT
Head of Data Intelligence	Christian Pierre / GUT
Head of Art	Guido Fusetti / GUT
Head of Account Management	Joselyn Bickford / GUT
Account Director	Jennifer Rangel / GUT
Account Supervisor	Carolyn Martin / GUT
Executive Creative Director	Danny Alvarez / GUT
Creative Director	Tom Francesconi / GUT
Associate Creative Director	Ricardo Chuecos / GUT
Associate Creative Director	Miguel Cedeño / GUT
Associate Creative Director	Daniel Jaramillo / GUT
Director of Creative Operations	Junia Parodi / GUT
Creative Manager	Carolina Perez / GUT
Executive Producer	Kristin Childers / GUT
VP, Managing Director, Business Solutions	Jennifer Valentine / Horizon
Associate Media Director, Integrated Print	Katherine DeSanctis / Horizon
Group Director, Out of Home	Katelyn Pulling / Horizon
Associate Director, Business Solutions	Ian Alers / Horizon
Photographer	Frank Relle / Five to Sixty
Founder & CEO	Nic Weinfield / Five to Sixty

This 2023 Clio Awards Bronze winning entry titled '12 Hour Marination V2' was entered for Popeyes Louisiana Kitchen by GUT Agency , Miami. The piece was submitted to the medium: Print within the entry type: Product/Service. It consists of 1 image. This piece is part of a campaign called '12 Hour Marination V1' that consists of 3 elements.