Popeyes Louisiana Kitchen
12 Hour Marination V2
Campaign: 12 Hour Marination V1
Credits
Production Company | Five to Sixty, Los Angeles |
Advertiser Brand | Popeyes Louisiana Kitchen, Miami |
Advertising Agency | GUT, Miami |
Entrant Company | GUT Agency, Miami |
Media Agency | Horizon, New York |
Public Relations Agency | Alison Brod Marketing & Communications, New York |
Chief Marketing Officer | Matt Rubin / Popeyes Louisiana Chicken |
Vice President of Marketing | Alexandre Antonello / Popeyes Louisiana Chicken |
Head of Marketing Communications | Patricia Pieranti / Popeyes Louisiana Chicken |
Senior Manager, Brand Communications | Andrea Dufford / Popeyes Louisiana Chicken |
Senior Manager, Brand Communications | Kerry Lange / Popeyes Louisiana Chicken |
Senior Manager Public Relations and Brand Communications | Emily Ciantra / Popeyes Louisiana Chicken |
Co-Founder & Creative Chairman | Anselmo Ramos / GUT |
Managing Director, Global Chief Client Officer & Partner | Carmen Rodriguez / GUT |
North America CCO & Global Partner | Ricardo Casal / GUT |
North America CCO & Global Partner | Juan Javier Peña Plaza / GUT |
Global Chief Strategy Officer & Partner | Fernando Ribeiro / GUT |
Head of Data Intelligence | Christian Pierre / GUT |
Head of Art | Guido Fusetti / GUT |
Head of Account Management | Joselyn Bickford / GUT |
Account Director | Jennifer Rangel / GUT |
Account Supervisor | Carolyn Martin / GUT |
Executive Creative Director | Danny Alvarez / GUT |
Creative Director | Tom Francesconi / GUT |
Associate Creative Director | Ricardo Chuecos / GUT |
Associate Creative Director | Miguel Cedeño / GUT |
Associate Creative Director | Daniel Jaramillo / GUT |
Director of Creative Operations | Junia Parodi / GUT |
Creative Manager | Carolina Perez / GUT |
Executive Producer | Kristin Childers / GUT |
VP, Managing Director, Business Solutions | Jennifer Valentine / Horizon |
Associate Media Director, Integrated Print | Katherine DeSanctis / Horizon |
Group Director, Out of Home | Katelyn Pulling / Horizon |
Associate Director, Business Solutions | Ian Alers / Horizon |
Photographer | Frank Relle / Five to Sixty |
Founder & CEO | Nic Weinfield / Five to Sixty |
This 2023 Clio Awards Bronze winning entry titled '12 Hour Marination V2' was entered for Popeyes Louisiana Kitchen by GUT Agency , Miami. The piece was submitted to the medium: Print within the entry type: Product/Service. It consists of 1 image. This piece is part of a campaign called '12 Hour Marination V1' that consists of 3 elements.
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